Feed Support products (FSP) Newsletter 2017 no. 4. From now on it is possible again to submit applications. The latest date of submission is January 9th 2018. The applications submitted before that date will be assessed in the Technical Committee FSP of 6th March 2018. Applications received after January 9th 2018 will be ad-dressed in the second meeting of 2018.
A number of (new) feed materials with associated risk assessment have been approved and included in the FSP.
Within the scope of the GMP+ Feed Certification scheme – protection of the health of humans, people and the environment – feed materials for feed must be subjected to a safety assessment by means of a risk analysis, in accordance with the HACCP principles.
Based on a desk study, carried out by the members of Technical Committee Feed Support Products (TCFSP), the risk analyses are assessed. If the assessment shows that the feed material can be inserted into the chain in a controlled manner, it will be included in the FSP product list.
Over the past period, various feed materials and their processing aids have been assessed with a positive result. These feed materials are included in the FSP Product list. GMP+ certified companies can safely use these feed materials.
In the table below, you’ll find an overview of the new feed materials and more background information about the changes in the FSP.
Feed material |
Remarks |
As part of the risk assessment (RA)
|
Linseed, extruded |
New feed material |
Linseed, extruded |
Sodium citrate |
New feed material |
Sodium citrate |
Yeast cell walls (from paper industry), Yeast, dried, inactivated (from paper industry) |
New feed materials |
Yeast products from the paper industry |
(Sugar) beet molasses, betaine rich, liquid/dried |
Risk assessment updated. Relevant changes: · New feed material: 4.035 · Updated/new flow charts: all, except for Global and Detail 5
|
Beet sugar industry |
By-products from aquatic animals |
Risk assessment updated. Relevant changes: · Updated list of processing aids · Updated flow chart: Detail 2 |
By-products from aquatic animals |
Chicory pulp pressed |
Risk assessment updated. Relevant changes: · New processing aid: Calcium chloride (CaCL2) |
Chicory processing industry |
Glucose liquid |
Risk assessment updated. Relevant changes: · New feed material: 8.031 · Updated flow charts: Detail 17/4 and Detail 21/3 |
Dairy sector (cow’s milk) |
Fish meal Fish oil Fish oil stearin fraction |
Risk assessment updated. Relevant changes: · Updated list of processing aids |
Fish meal & fish oil (no salmon oil) |
Salmon oil and Salmon protein concentrate |
Risk assessment updated. Relevant changes: · New name of the risk assessment: “farmed fish” added behind the name · Updated list of processing aids · New control measure for dioxins and dioxin-like PCBs and non-dioxin-like PCBs (treatment/processing): “finished product analysis” · Deleted control measures for foreign bodies (in the product): “Monitor fish catch area” (harvesting and preservation) and “establish purchasing requirements” (treatment/processing) |
Salmon oil and Salmon protein concentrate (farmed fish) |
Palm oil, physically refined, olein fraction Palm oil, physically refined, stearin fraction |
Risk assessment updated. Relevant changes: · Corrected synonyms: 2.312 and 2.313. Both products fall under Cat. 68/2013: 2.20.1 |
Palm (-kernel) oil industry |
Peat |
Risk assessment updated. Relevant changes: · New process step: 3.2 Irradiation · New Hazard: Mycobacterium avium complex · New control measure: Irradiation |
Peat |
Potato press water Potato product pre-fried, dried |
Risk assessment updated. Relevant changes: · New feed materials: 4.027 and 4.028 · Updated list of processing aids · Updated/new flow charts: Detail 15-18 |
Potato processing industry |
Pea fiber |
Risk assessment updated. Relevant changes: · New feed material: 3.027 · Updated/new flow charts: Detail 1, 2, 7 · New hazards: clostridia, moulds and yeasts, aflatoxin B1, aflatoxin B2, ochratoxin A |
Products from pea protein industry and starch industry |
Rape seed oil, neutralized |
Risk assessment updated. Relevant changes: · New feed material: 2.274 · Updated list of processing aids · Updated flow charts detail 6 and 15 |
Rape seed oil industry |
Soya beans, expanded |
Risk assessment updated. Relevant changes: · New feed material: 2.272 · New processing aids: air, steam (water) · Updated/new flow charts: Detail 2-3 · Removed process step “Reception” in table with hazards · New hazard: clostridia, moulds and yeasts, glass, wood (treated), plastics |
Soya beans, extruded/expanded |
Sweet potato feed starch |
Risk assessment updated. Relevant changes: · New feed material: 4.096 · Updated flow charts: 4-6 · Removed control measure “Acidification” for clostridia (treatment/processing) |
Sweet potato processing industry |
Tricalcium phosphate (from organic origin) |
Risk Assessment updated. Relevant changes: · This risk assessment has been made generic. |
Tricalcium phosphate (organic origin) |
Insect larvae (live); Insect oil; Insect protein meal |
Risk assessment updated. Relevant changes: · The Risk assessment is harmonized with the GMP+ point of view that feed (ingredient) for insects do not have to originate from GMP+ (or equivalent) certified companies. Based on an HACCP analysis, the safety of an ingredient must be verified. This is explained in a footnote in Detail 1. · Reference to product codes conform the Catalogue of feed materials is changed: Insect oil – 9.2.1 (old code 9.16.1) an Insect protein meal – 9.4.1 (old code 9.16.1) |
Insects processing |
The inclusion of new feed materials, changes in product names or removal of feed materials also effects the GMP+ Monitoring database (MDB). For new feed materials it is possible to add analytical results from now on. When a product name is changed the name will also change in the GMP+MDB. For the removed feed materials it is no longer possible to add analytical results, but the historical analytical results will still be available for consultation.