GMP+ News

Welcome to our news section. Here you can find the latest news, up to 3 years back, and updates regarding the GMP+ feed scheme, feed market news and more. Older newsletters are available upon request.

 

 

Public Consultation: Proposed changes GMP+ FC scheme

Public Consultation: Proposed changes GMP+ FC scheme

20/03/2018

GMP+ International published proposed changes to the GMP+ FSA module on the website.

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Mutual recognition between OQUALIM and GMP+ International

13/03/2018

Temporary mutual recognition between OQUALIM and GMP+ International is immediately implemented by Executive Decree.

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Now available: GMP+ Country Note Vietnam

Now available: GMP+ Country Note Vietnam

13/03/2018

Vietnamese feed industry can now comply with international safety standards

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Agreement between GMP+ International and AMA-Marketing

Agreement between GMP+ International and AMA-Marketing

13/03/2018

Feed safety scheme managers GMP+ International and AMA-Marketing agreed upon a mutual recognition of their audits.

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Used cooking oils now allowed in animal feed

Used cooking oils now allowed in animal feed

13/03/2018

Change in BA3 Minimum Requirements Negative List

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Attention: renewed unannounced surveillance audit

Attention: renewed unannounced surveillance audit

22/02/2018

The renewed unannounced surveillance audit requirements will be implemented on February 22, 2018.

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New checklist for short sea shipping and inland waterway transport

New checklist for short sea shipping and inland waterway transport

22/02/2018

A new checklist GMP+ B4.3 Short sea with additional requirements will be implemented on April 16, 2018.

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Protocol Monitoring Aflatoxin B1

Protocol Monitoring Aflatoxin B1

22/02/2018

Aflatoxin B1 in maize(-products): Change in Risk Profile for Brazil and Croatia

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Attention: new requirement Aflatoxin B1

Attention: new requirement Aflatoxin B1

22/02/2018

Together with other collaborating scheme holders, GMP+ International has drawn up new requirements for the size of the so-called laboratory sample.

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